If you are food lover and looking for an out of world experience, then Mint & Basil is the perfect restaurant for you.
We have two outlets of restaurants. The first is located in Tung Chung area, near to The Hong Kong Airport.
The second is in Sai Wan Ho area of Hong Kong Island close to Victoria Harbor. This restaurant is sea facing and offers a cool breeze and exotic air.
The major attractions near the restaurant are Island East Sports Centre, Hong Kong Film Archive, Sai Wan Ho FerryPier, Quarry Bay Park.
Our Signature Vietnamese Food and Thai cuisines include Vietnamese Sugar Cane Shrimp, Char-Grilled Beef Sirloin with Lemongrass and Vietnamese Yellow Curry with Chicken or Vegetables.
“You name it, and we have it” is the policy of our restaurant.
At bar, we offer late hours service to the visitors and is well known for providing imperial taste drinks that you can hardly resist. We have happy hours for you to experience the wealth of taste at discounted prices.
Beer Bar is a love letter to the beer of the world. Our goal is to bring some of that world, and that love, to you all.
Seafood is our specialty and we are on top of the league in this. Our fresh seafood is not only delectable but is good for your health as well.
You will crave the taste once you try our seafood specialties because not everyone has the same recipes as we do. We have a wide range of curries, spicy delights and other cuisines to select from shrimp, lobster, crab or fish.
Mint & Basil has an ample sitting arrangement, comfy environment and heart touching music to feed your soul. Our Barista offers the best coffee and a variety of choices. You can even bring along your pet, keep them safe, and enjoy your meal.